Yamagata Integrated Agricultural Research Center
An agricultural research institution of the prefecture. It bred paddy rice varieties such as Tsuyahime.
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14 entries / page 1 of 1
An agricultural research institution of the prefecture. It bred paddy rice varieties such as Tsuyahime.
The prefecture's fisheries research institute. It handles fisheries off Shonai and shallow-sea stock enhancement.
The factory of a bean snack maker in Yamagata. It is located at the foot of Zao.
A confectionery factory in Yamagata. Visitors can tour the process of baking Cybele's rusks.
A sake brewery in Tendo. It is known as a brewery that put ginjo sake on general sale from early on.
A museum attached to a sake brewery in Yonezawa. It exhibits brewing tools and the process of sake making.
The museum of a sake brewery in Sakata. It conveys the process of kimoto brewing.
A sake brewery in Sakata. It is particular about rice polishing, milling the rice down thoroughly.
An area that conveys the seafood processing of Kamo, Tsuruoka, and life in a port town.
A fruit juice beverage maker in Yamagata. It processes fruit grown in the prefecture.
A facility that stores farm produce using snow. It maintains a low temperature without using electricity.
It makes agricultural machinery and environmental equipment. It works on dryers and equipment for wood pellets.
Sakata's station, where the Uetsu and Rikuu-West lines meet — the starting point for walking the port town.
A market near Sakata port. Buy fish landed from the Sea of Japan on the spot; there is an eating house too.