Overview
One of the three great wagyu of Japan. An English teacher is credited with making it known.
About this place
Yonezawa beef (米沢牛, Yonezawa gyū) is wagyū (Japanese beef) originating in the Yonezawa region of Yamagata Prefecture, Japan. Yamagata's government claims Yonezawa is considered one of the generally recognised three most famous beef brands in Japan, along with Kobe beef and Matsusaka beef, but Ōmi beef may have a better claim to this distinction.
Source: Wikipedia (CC BY-SA 4.0)
Source ja.wikipedia.org ↗Official website
Check the official website for current opening hours, fees and closing days.
Source yonezawagyu.jp ↗Before you go
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Crafts and specialties of this prefecture
Written by Value Village from public sources. Nothing here is reproduced from another site. Languages: ja / en / zh
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