Komachi-dori
Beside the approach to Tsurugaoka Hachimangu. A street of souvenirs and street food.
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Beside the approach to Tsurugaoka Hachimangu. A street of souvenirs and street food.
Salmon hung under the eaves. The Murakami way is to leave part of the belly uncut.
The Ameyoko of fish. You can eat grilled seafood standing at the counter.
Winter yellowtail taken in set nets. What comes in at dawn is on the counter that day.
Said to have run for a thousand years. Note: damaged in the 2024 earthquake; reopening is under way.
The Echizen-side starting point for the climb up Hakusan, and also dinosaur fossil country.
The first post town in Japan to take up townscape preservation. Small shrines are dotted along the highway.
The gate town of Zenkoji, known for the saying about being led to Zenkoji by an ox.
Where rice grew poorly at altitude, buckwheat became the staple. Togakushi soba is the most renowned.
Gassho-zukuri houses. The roofs stand at 60 degrees to shed snow, and silkworms were raised beneath them.
A horse may cross the eight leagues of Hakone, but no one crosses the Oi. The system of river porters survives here.
Walls built from stacked kiln tools form the lanes. The town that gave the Japanese word for crockery.
A town of shibori dyeing that grew up between one Tokaido post station and the next.
A rice cake born of the custom of purifying yourself before worship. Hitsumabushi restaurants are close by.