Overview
A sweetfish restaurant at Itadori in Seki, buying direct from local anglers.
About this place
A shop in Itadori, Seki, Gifu Prefecture, serving wild ayu bought directly from local fishermen. It uses wild ayu bought from anglers on the Itadori River that grew eating moss on riverbed stones, and the popular menu item is Ayu no Kanroni, packed full of roe. It is scheduled to operate from June 7, 2026 to October, and the period varies with the climate and other factors.
Source kankou-gifu.jp ↗Official website
Check the official website for current opening hours, fees and closing days.
Source omodaka-ayu.jimdosite.com ↗Before you go
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Crafts and specialties of this prefecture
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