Overview
A fish weir in Gujo. It serves only wild sweetfish, and does not open in years when the fish do not run.
About this place
An ayu restaurant in Shima, Yamato-cho, Gujo, Gifu Prefecture. It serves only wild ayu caught at the yana on the Nagara River, and does not open if the ayu do not come down. Ayu raised on fine moss in the Nagara River's good water over the summer are fatty and fragrant. Open only from early August to the end of October, 11:00-18:00, reservation required.
Source kankou-gifu.jp ↗Verification notes
Parking: Available Private rooms: None
Source kankou-gifu.jp ↗Official website
Check the official website for current opening hours, fees and closing days.
Source sugigase-yana.jimdofree.com ↗Before you go
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Crafts and specialties of this prefecture
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