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A confectioner in Tsukuba, making souvenir sweets before the gate of Mount Tsukuba.
About this place
A long-established shop in Numata, Tsukuba, Ibaraki, that has made manju here for more than 100 years. You can watch the making through glass and buy them fresh. The popular item is the fried manju "karinto manju," with brown sugar flavor and a crisp texture, at 100 yen each.
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