Overview
An eating house in Nasu, serving both local noodles and wagyu beef.
About this place
A local noodle and local wagyu restaurant in Nasu, Tochigi. "Nasu ramen" is topped with local vegetables, a seasoned egg from Nasu Goyo eggs and chashu from Nasuno Pork. There are also steak bowls prepared as taught by the sister steakhouse and an original hamburger steak, "Nasu Burg," and a set menu that lets you enjoy both is popular.
Source tochigiji.or.jp ↗Before you go
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