Saba Daishi
It preserves the custom of saba-dachi, giving up salted mackerel while making a vow.
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It preserves the custom of saba-dachi, giving up salted mackerel while making a vow.
A nesting ground for loggerhead turtles. A land that reveres what the sea gives.
The main hall and five other buildings are Important Cultural Properties. A ropeway runs up.
A suspension bridge woven from hardy kiwi vine. It is rebuilt every three years.
Among the largest whirlpools in the world. The current reaches 20 kilometres an hour.
A gorge the Yoshino river took 200 million years to cut. A noted spot for rafting.
Awa indigo carried the blue of Japan. The house of an indigo maker is open to visitors.
A thousand masterpieces from around the world, reproduced full size on ceramic panels. You may touch them and take photographs.
Collecting on three axes - the human figure, this province, and the present - centred on how the body was depicted in the 20th century.
Indigo leaves composted into sukumo; only a handful of makers remain, and most Japanese indigo dyeing still depends on them.
In an indigo merchant's mansion, with the fermenting beds and the whole composting process shown at full size.
Woven at uneven tension and then shrunk, so the surface puckers and touches the skin less - a cloth for heat.