Sapporo Breweries Hokkaido Brewery
A beer brewery in Eniwa. It shows the raw materials, barley and hops, and environmental measures such as wastewater treatment.
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A beer brewery in Eniwa. It shows the raw materials, barley and hops, and environmental measures such as wastewater treatment.
A beer brewery in Chitose. Visitors can tour the process from brewing to quality control.
It has made ham and sausages in Hakodate since the 1920s. The method was introduced by the German Carl Raymon.
A confectionery factory in Otofuke Town. You can watch baumkuchen being baked through glass.
A facility that shows how chocolate is made. It follows the process from cacao beans to chocolate bars.
The factory that makes Shiroi Koibito. Visitors can tour the production line and try making sweets.
A distillery opened by Taketsuru Masataka in 1934. It still continues the method of heating pot stills by direct coal fire.
A winery in Otaru. It makes wine only from grapes grown in Hokkaido.
A sake brewery in Otaru. It practices shiki jozo, brewing throughout the four seasons.
A sake brewery in Mashike founded in 1882. It is said to be Japan's northernmost sake brewery, and its Meiji-era buildings remain.
A sake brewery in Kushiro. It ferments for a long time at the low temperatures of a cold region.
Municipal wine begun by Ikeda Town in 1963. The town bred its own hybrids with wild mountain grapes that withstand cold damage.
A winery in Nanae Town. It handles everything from grape growing to winemaking.
Municipal wine begun by Furano City in 1972. It is run by the city.
A craft distillery in Naganuma Town. It produces both wine and spirits.
A museum that tells the history of making sugar from sugar beet. It holds the records of Hokkaido's sugar industry.
A factory that mills and ships rice. It has an attached exhibition that conveys the role of cooked rice.
A food processing business run by the agricultural cooperative of Shihoro Town. It processes and ships potatoes.
A retail group that combines a network of stores spread across Hokkaido with its own logistics and food manufacturing.
A museum and crafts center that convey Ainu culture in Biratori Town. They pass on the techniques of wood carving and embroidery.
A showroom where Asahikawa's furniture makers gather. It shows the design of the area as a furniture-producing region.
A furniture maker in Asahikawa. It uses domestic timber and has techniques for bentwood and joinery.
A glass studio in Otaru. It offers glassblowing demonstrations and hands-on sessions.