Shinagawa Kogyosho Head Office
Shinagawa Kogyosho in Nara. It makes mixing machines for food.
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Shinagawa Kogyosho in Nara. It makes mixing machines for food.
Hiraso in Yoshino. Pressed mackerel sushi is wrapped in persimmon leaves. It was born of the know-how of carrying salted mackerel into the mountains.
Tanaka in Gojo. It makes persimmon-leaf sushi.
Izasa Nakatani Honpo in Tawaramoto. It makes persimmon-leaf sushi.
Ikeri in Sakurai. It conveys hand-stretched somen noodles and their food culture.
Satoden in Nara. It deals in sugar and conveys the history of commerce.
Inoue Tengyokudo in Kashihara. It manufactures Yoshino honkuzu.
Ishii Bussan in Gojo. It processes persimmons and has a persimmon museum.
The prefecture's central wholesale market. It handles Yamato vegetables and fresh fish carried inland.