Overview
A soy sauce and miso brewery in Sendai. It handles the fermentation process.
Verification notes
A tour of the miso and soy sauce production facility was confirmed on the Tohoku Regional Agricultural Administration Bureau list.
About this place
Kamata Shoyu Co., Ltd. (KAMATA SOY SAUCE Inc.) is a food maker in Miyagi Prefecture. It makes and sells soy sauce and miso. It uses domestic soybeans and Miyagi-grown rice and makes them by traditional methods. It is a separate company from Kamada Shoyu of Kagawa Prefecture. Founded in the Tenpo era, 1835. Kamata Shoyu
Source: Wikipedia (CC BY-SA 4.0)
Source ja.wikipedia.org ↗Key facts
Field：Soy sauce, miso fermentation
Source maff.go.jp ↗Source pref.miyagi.jp ↗Official website
Check the official website for current opening hours, fees and closing days.
Source kamatashouyu.jp ↗Before you go
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Information checked on: 2026-09-03
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