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Shodoshima Furusato Village and Hand-Stretched Somen Museum Kagawa · · Food & Markets
Japanese name: 小豆島ふるさと村・手延そうめん館
Photo: ccfarmer / CC BY 3.0 · Source ↗ WHAT TO DO Shodoshima Furusato Village and Hand-Stretched Somen Museum A centre in Shodoshima where you eat somen while watching it being made.
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Address 1-1 Muro, Ikedacho, Shozu District, Kagawa
Hours & fees Hours: 9:00-16:30
Closed: March to December: every Monday
January to February: every Sunday
Fees: [Hashiwake (chopstick-splitting) experience]
■ Date and time: Business days
Starts between 13:30 and 14:00
(Not available in rain or on other days with no production)
■ Fee: 1,300 yen
■ Participants: 1 to 5 people (groups, please consult)
* Advance reservation required (up to 2 days before)
■ Duration: 30 minutes for individuals, 60 to 90 minutes for groups
■ Target: Height of 155 cm or more is desirable
[Somen noodle production tour]
■ No reservation required (self-guided)
■ Date and time: 9:00-16:00 on business days (not available on days with no production)
Recommended after 12:00 noon, when the noodles are being dried
■ Fee: Free
Booking & access From JR Takamatsu Station, walk to Takamatsu Port, then about 1 hour by ferry
From Ikeda Port, about 5 minutes by taxi
Parking: Available
Themes Food, markets & local products Contents Overview Official website Before you go Check before you visit · References Overview A centre in Shodoshima where you eat somen while watching it being made.
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