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Atsasebo · CC BY-SA 3.0

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Imari

Imari Jinja

The tutelary shrine of Imari, combining three shrines. Nakashima Jinja enshrines the deity of confectionery.

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Atsasebo · CC BY-SA 3.0
Karatsu

Nagoyajo

Hideyoshi's base for the invasions of Korea. For a time its population was second only to Osaka.

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Pusf.smbd · CC BY-SA 4.0 ↗

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FEATURESaga now (autumn)The Saga International Balloon Fiesta fills the autumn sky with color.See the feature Peka · CC BY-SA 4.0

Recommended information

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JAPAN GUIDE

Things worth knowing about Japan

No worries even on a first trip to Japan. Useful things to know, explained clearly.

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Q. What do people get wrong about IC cards (Suica, PASMO) in Japan?

This answer is a draft. It stays unpublished until legal review and source verification are complete. The answ…

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Q. What do people get wrong about coin lockers and luggage forwarding in Japan?

This answer is a draft. It stays unpublished until legal review and source verification are complete. The answ…

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Q. What do people get wrong about Golden Week, Obon and New Year travel?

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REGIONAL SPECIALTIES

Meet the Japan you don't know yet.

It is not only the big cities. The regions are full of charm, and special experiences you can only have in each place are waiting.

Value Village

Japan's value, to the world.

Regional culture, tradition, food, sightseeing, nature and people. A directory that delivers the appeal of each to the whole world.

About Value Village
Value VillageLocal Value, Global Reach.
The photo is a generated image for concept purposes.

INSTAGRAM / 6

Official and local Instagram photos

Local governments, tourism accounts and local posts are shown with official embeds. Photos are not stored on Value Village; they link to the original posts.

THINGS TO DO / 6

Things to do in this prefecture

Choose from what you can only do here.

NEED TO KNOW

At a glance

See all 299 entries in this prefecture →

BEST TIME TO TRAVEL

What each season brings

LOCAL FOOD / 12

Local food

What people have long eaten in this place. We collect the dishes themselves, not restaurants.

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Funankogui

Crucian carp wrapped in kombu is arranged in a large pot together with daikon, burdock, lotus root and konjac, then simmered for a long time in strained miso broth with sugar and soy sauce. Even the bones turn soft, so the fish is eaten whole.

Area:Kashima, throughout the prefecture

Source:Ministry of Agriculture, Forestry and Fisheries (MAFF)

Suko-zushi

Pressed sushi made by packing vinegared rice into a wooden box, cutting it into squares, and placing on each piece grilled mudskipper glazed in sweet soy sauce, sweet-savory simmered shiitake mushrooms, burdock, carrot and shredded thin omelet.

Area:Shiroishi

Source:Ministry of Agriculture, Forestry and Fisheries (MAFF)

Godofu with Sesame Soy Sauce

Tofu made by adding kudzu or other starch to soy milk instead of nigari and stirring it until it sets, served with a sauce of dashi, soy sauce and ground sesame. It has a chewy texture.

Area:Arita

Source:Ministry of Agriculture, Forestry and Fisheries (MAFF)

Ika no kakeae

Squid that has been blanched and cut into strips is dressed, together with daikon, carrot and cucumber rubbed with salt, in a vinegared miso sauce of ground sesame, miso, sugar and vinegar.

Area:Throughout the prefecture

Source:Ministry of Agriculture, Forestry and Fisheries (MAFF)

Mutsugoro no Kabayaki (Broiled Mudskipper)

Mudskippers caught on the tidal flats of the Ariake Sea are skewered and grilled plain over charcoal, then simmered in a broth of sugar, soy sauce and sake until the liquid has cooked away.

Area:Ariake Sea coastal area

Source:Ministry of Agriculture, Forestry and Fisheries (MAFF)

Warasubo no Misoshiru (Warasubo Miso Soup)

Warasubo eel gobies from the Ariake Sea are cut into chunks and gutted, rubbed and washed with salt, then stir-fried, simmered in dashi, and finished with miso stirred in. Green onion or garlic chives are scattered over the soup.

Area:Ariake Sea coastal area

Source:Ministry of Agriculture, Forestry and Fisheries (MAFF)

Kuchizoko no Nitsuke (Simmered Sole)

Sole, called kuchizoko in Saga, simmered in a broth of soy sauce, sake, mirin and sugar brought to a boil. Burdock and leafy greens are added and simmered until they take on the flavor.

Area:Ariake Sea coast

Source:Ministry of Agriculture, Forestry and Fisheries (MAFF)

Dabu

Chicken, burdock, carrot, taro, konjac and lotus root are cut into small, evenly sized pieces and simmered in dashi, lightly seasoned with salt and light soy sauce, and thickened with potato starch.

Area:Karatsu, Hamatama

Source:Ministry of Agriculture, Forestry and Fisheries (MAFF)

Gameni (chicken stew)

Bite-sized pieces of chicken are stir-fried in oil, then lotus root, burdock, taro, konjac, carrot and dried shiitake mushrooms are added, and everything is simmered until the flavor soaks in, using the shiitake soaking liquid with soy sauce, sugar, sake and mirin.

Area:Throughout the prefecture

Source:Ministry of Agriculture, Forestry and Fisheries (MAFF)

Yudedago

A simple sweet made by kneading wheat flour with boiling water, tearing the dough into pieces, boiling them, draining them and coating them with brown sugar. It is sometimes made with rice flour and eaten with sugar and soy sauce.

Area:Throughout the prefecture

Source:Ministry of Agriculture, Forestry and Fisheries (MAFF)

Hiyashi-somen (cold somen noodle)

Dried noodles such as Kanzaki somen are boiled in plenty of water, then chilled in ice water to firm them and rinse away the sliminess, and eaten with a broth of dashi, soy sauce and mirin, served with ginger, myoga and green shiso.

Area:Kanzaki

Source:Ministry of Agriculture, Forestry and Fisheries (MAFF)

Ara no Sugata-Ni (Simmered Whole Ara)

A large saw-edged perch stuffed with daikon is placed in a big pot and cooked whole over a full day, with a broth of soy sauce, sake, sugar and mirin ladled over it. It is the dish served at the Karatsu Kunchi festival.

Area:Karatsu

Source:Ministry of Agriculture, Forestry and Fisheries (MAFF)

MICHI-NO-EKI / 11

Michi-no-Eki roadside stations

RestInformationLocal links

Rest facilities registered by Japan's national government. Each has parking and toilets open 24 hours, and by definition includes a facility that sells local products. This is where the making and the food of this prefecture can actually be bought.

Source: MLIT register of Michi-no-Eki

LOCAL ACCOUNTS / 2

People posting this area

Japanese-language accounts that post about this area.

These are third-party accounts. They are not affiliated with Value Village and this is not an endorsement.

CITIES & TOWNS / 12

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INTERESTS / 14

Find by interest

Only the interests found in this prefecture.

Yutoku Inari Jinja · そらみみ · CC BY-SA 4.0

Shrines & Temples30 entries

Yutoku Inari Jinja / Tozan Jinja

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Hokuzan Dam · Muneaki · CC BY-SA 3.0

Nature & Scenery15 entries

Hokuzan Dam / Kiyomizu Falls

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Ureshino Onsen · Totti · CC BY-SA 4.0

Hot Springs2 entries

Ureshino Onsen / Takeo Romon

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Arita · STA3816 · CC BY-SA 3.0

Historic Districts40 entries

Arita / Saga Balloon Museum

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Yoshinogari · Pekachu · CC BY-SA 4.0

Castles & History2 entries

Yoshinogari / Okawachiyama

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Mifuneyama Rakuen · Raita Futo · CC BY 2.0

Architecture18 entries

Mifuneyama Rakuen / Nagoyajo

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Yoshinogari · Pekachu · CC BY-SA 4.0

Museums8 entries

Yoshinogari / Kyushu Ceramic Museum

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Saga Prefectural Art Museum and Museum · Indiana jo · CC BY-SA 4.0

Art & Crafts33 entries

Saga Prefectural Art Museum and Museum / Arita Porcelain

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Nanatsugama · Yukiko Yamamoto from flickr · CC BY 2.0

Contemporary Art6 entries

Nanatsugama / Niji no Matsubara

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Togami Electric Manufacturing Head Office Factory · ハポニアラ · CC BY 4.0

Craft Experiences48 entries

Togami Electric Manufacturing Head Office Factory / Muraoka Sohonpo Yokan Museum

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Saga Castle History Museum · そらみみ · CC BY-SA 4.0

Culture & History12 entries

Saga Castle History Museum / Saga Shrine

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Karatsu Kunchi · Katainaka · CC BY 3.0

Festivals3 entries

Karatsu Kunchi / Balloon Fiesta

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Miyajima Shoyu Myoken Factory · Miyakei2151 · CC BY-SA 4.0

Food & Markets36 entries

Miyajima Shoyu Myoken Factory / Muraoka Sohonpo Ogi Factory

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Todoroki Falls and Todoroki Falls Park · 690 Noda · CC BY 3.0

Experiences7 entries

Todoroki Falls and Todoroki Falls Park / Experience: Shakyō and Takigyō at the Tendai Sect Old Temple Hōjiin

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HIGHLIGHTS

Highlights of this prefecture

From entries with clearly licensed photos.

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SMILE NEWS / 136

Smile news from Japan and the world

Stories that lift your spirits a little, collected with their sources.

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Saga

Saga picks 30 favorite souvenirs in S-1 Awards 2026

The S-1 Awards 2026, which honor souvenirs recommended by Saga businesses based on a public vote, selected 30 items. In its third year, a record 238 products were entered and 10,053 people voted.

source: Saga Shimbun
Patagonia National Park, Chile

Women rangers return Darwin's rheas to the wild in Chile

In Chile's Patagonia National Park, a women-led ranger team returned 13 Darwin's rheas to the wild in April 2026. Working with the Rewilding Chile Foundation, they care for the birds around the clock; surveys once estimated only about 11 to 15 remained.

source: Mongabay
Matusadona National Park, Zimbabwe

New 210-million-year-old dinosaur species named from Zimbabwe's Lake Kariba shore

A new dinosaur species, Musango matusadonaensis, has been described from rocks about 210 million years old in Matusadona National Park on the shore of Lake Kariba, Zimbabwe. The bipedal, not-yet-adult animal was about 4.5 metres long, and the find suggests Zimbabwe's dinosaur fauna differed from South Africa's.

source: Phys.org (The Conversation)

INSTAGRAM

Explore on Instagram

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SEASONS & EVENTS

Seasons & events

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Atsasebo · CC BY-SA 3.0