Culture & history entries7,801 entries
13,910 entries. Some places appear in more than one collection. Confirm visits with each facility.
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Nagano Prefecture Industrial Technology Center, Materials Technology Division
The materials division of the prefecture's industrial technology center. It supports materials and processing.
Nagano Prefecture Industrial Technology Center, Precision, Electronics and Aerospace Technology Division
The prefecture's precision, electronics and aerospace division. It handles precision measurement and the aerospace field.
Nagano Prefecture Industrial Technology Center, Information Technology Division
The prefecture's information technology division. It handles information technology, and textiles and woodworking.
Nagano Prefecture Industrial Technology Center, Food Technology Division
The prefecture's food technology division. It researches food and fermentation.
Shinshu University Faculty of Textile Science and Technology Fiber Innovation Incubator
Shinshu University's Faculty of Textile Science and Technology in Ueda. The only faculty of textiles in Japan, it researches advanced materials.
Yomeishu Seizo Komagane Plant
The Yomeishu plant in Komagane. It makes a medicinal liquor in which 14 kinds of herbal ingredients are steeped.
Kantenpapa Garden, Ina Food Industry
Kantenpapa Garden in Ina. Run by Ina Food Industry, it shows the production and uses of kanten.
Hanamaruki Miso-Making Experience Hall
Hanamaruki in Ina. Visitors can try making miso.
Ishii Miso
Ishii Miso in Matsumoto. It makes naturally brewed miso aged for three years.
Suyakame Zenkoji Monzen Miso
Suyakame, at the gate of Zenkoji in Nagano. It makes miso and sells it at its shop in the temple town.
Yamataka Miso
Yamataka Miso in Chino. It is made through long fermentation in a cold region.
Hikari Miso Iijima Green Plant
Hikari Miso in Iijima. It makes miso from organic ingredients.
Shinshu Miso Research Institute
The research institute for Shinshu miso. It researches fermentation and microorganisms.
Yatsugatake Dairy Chino Plant
Yatsugatake Dairy in Chino. It makes dairy products from highland dairy farming.
Inadani Dochu Kabuchan Village Mizuhiki Experience Materials
Kabuchan Mura in Iida presented the mizuhiki industry, but closed in 2018.
Miyasaka Brewing Masumi Suwa Brewery
Miyasaka Brewing in Suwa. With its Masumi brand, it is the birthplace of No. 7 yeast.
Osawa Shuzo Folk Museum
Osawa Shuzo in Saku. It presents the history of sake brewing in a folk museum attached to the brewery.